How To Make Cannabis-Infused Chocolate Bars
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How To Make Cannabis-Infused Chocolate Bars

Higher Mentality Staff

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Both chocolate and cannabis have been in use since medieval times as food, stimulants, medicine, and aphrodisiacs. They make a perfect union. While enjoying a cannabis-infused chocolate bar, I fantasized about making homemade canna-infused chocolate bars at home. I loved the idea of combining my two all-time favourites, making chocolate bars with a cannabis dosage customized to my needs. Great, isn’t it?

You can make your own homemade canna-infused chocolate bars without having to buy them from the store.

Follow as we take you through the steps of preparing canna-infused chocolate bars. You will find the experience quite exhilarating. 

How to make cannabis-infused chocolate bars

Cannabis-Infused Chocolate Bars

Recipe 1

Materials and ingredients

  • 100 grams of chocolate (dark)
  • Five grams of cannabis, preferably the chocolate haze strain
  • A glass bowl
  • Saucepan
  • Chocolate mould

Preparation

  • Spread the ground cannabis on a baking tray and bake for 35 minutes at 100°C to prepare the cannabis for the absorption process. This step is known as decarboxylation.
  • Put your chocolate in the glass bowl and place it atop a saucepan with boiling water to heat and melt the chocolate, making it smooth and creamy.
  • Using a herb grinder, grind your decarboxylated cannabis to powdered form
  • Add the ground cannabis to the steamed chocolate and mix until you achieve a consistent state.
  • Pour the chocolate mix into the chocolate mould and rattle gently to expel trapped air. Ice cube trays are a perfect alternative to a chocolate mould.
  • Allow the chocolate to cool before refrigerating it.
  • Enjoy your homemade canna-infused chocolate bars.

Recipe 2

Materials and ingredients

  • One-quarter cup of canna-infused butter
  • Three tablespoons of cocoa powder
  • Three tablespoons of powdered sugar
  • Double boiler
  • Sieve
  • Chocolate bar mould or ice cube trays

Preparation

  • Melt the canna-infused butter in a double boiler
  • Sieve the cocoa powder and sugar into the melted canna-infused butter under low heat while still in the double boiler
  • Stir the mixture until you have achieved consistency
  • Pour into the chocolate mould or ice cube trays 
  • Rattle gently and allow to cool
  • Place in the refrigerator for about two hours
  • Enjoy your chocolate bars.

To make white chocolate,

  • Add two tablespoons of powdered milk with sugar and sieve into the melted canna-butter under low heat while still in the double boiler
  • Stir appropriately and pour into the chocolate mould
  • Refrigerate for 2 hours

To make milk chocolate,

  • Add one and a half tablespoon of milk, one and a half tablespoon of cocoa powder, with two tablespoons of sugar and sieve into the melted canna-infused butter under low heat while still in the double boiler
  • Stir appropriately and pour into the chocolate mould
  • Refrigerate for 2 hours

You can spice up your canna-infused chocolate bars by trying out any, OR ALL, of the following:

  • Add lemon flavour, chilli oil, or mint to give it a distinct flavour
  • You can add raisins, or nuts while pouring the canna-infused chocolate into the mould

Chron Vivant DIY canna-infused Chocolate bars

 

The Chron Vivant DIY canna-infused chocolate bar is a homemade chocolate bar inspired by artisanal chocolate.

Ingredients

  • One-quarter cup of high-quality cocoa powder
  • One-quarter cup of canna-infused coconut oil
  • Three tablespoons of choice sweetener
  • A pinch of sea salt and cinnamon
  • One-quarter tablespoon of dried lavender
  • Half tablespoon of roasted cocoa nibs
  • Half tablespoon of dried mandarin flakes

preparation

  • Pour the canna-infused coconut oil into a bowl and add the liquid sweetener too.
  • Add the cocoa powder to the cannabis-infused coconut oil and sweetener and stir thoroughly
  • Add other ingredients and stir 
  • Pour into chocolate mould and refrigerate until it hardens 

Calculating potency

A dosage of marijuana between 5 to 10 mg is perfect for beginners.

If you’re using a marijuana strain with 10% THC, try making about 5-10 servings of edibles prepared from a single gram of marijuana.

Cannabis-infused chocolate products

Kiva’s CBD chocolate bar

Kiva’s delicious CBD chocolate bar is made from pure top-shelf cannabis with the right CBD-THC ratio for a calming and relaxing medication.

Kiva’s CBD chocolate bar is available only in California

Ingredients 

  • Cannabis extract
  • Sugar
  • Unsweetened chocolate
  • Cocoa butter
  • Potassium carbonate
  • Sunflower/soya lecithin
  • Vanilla
  • Natural flavours.

 

Peace Dark Chocolate

Peace Dark Chocolate is made from a blend of CBD and THC oil in the ratio of 20:1 for a calming effect.

A bar of Peace Dark Chocolate contains 200mg of CBD and 10mg of THC

Ingredients

  • Semisweet dark chocolate
  • Bittersweet chocolate
  • Sugar
  • Cocoa butter
  • Cannabis oil
  • Sunflower lecithin
  • Vanilla
  • Unsweetened chocolate

Satori Chocolate Bar 90

The Satori chocolate bar 90 is made from pure cannabis and high-quality chocolate to give you a fantastic dosing experience.

A piece of Dark chocolate bar contains nine servings with each serving containing 10mg of THC, enough for a microdosing experience.

Ingredients 

  • Cocoa beans
  • Sugar cane
  • Cocoa butter
  • Sunflower lecithin
  • Vanilla
  • CBD oil

Defonce Dark chocolate bars

Defonce chocolate confections are made from pure strain California cannabis, highest quality Belgian chocolate, and other ingredients sourced all around the world.

Each box of Defonce Chocolate bars contains two square servings of 5mg of THC each.

CBD Torrone Bar

CBD Torrone bar

image source: https://coasttocostmedicinals.com

CBD Torrone Bar is made from high-quality chocolate, Italian almond nougat, and CBD oil (300mg). I love this chocolate bar, but getting an accurate dosage is quite tricky, so you have to consume with discretion.

Ingredients 

  • Sugar
  • Palm oils
  • Whey
  • Nonfat milk
  • Soy
  • Sunflower lecithin
  • Vanilla
  • Almonds
  • Sugar
  • Coconut oil
  • Honey
  • CBD oil

 

Bhang Medical Cannabis Dark Chocolate

Bhang dark chocolate is available in a variety of flavours and complaint packaging containing a moderate amount of CBD and THC for a relaxing experience

Ingredients 

  • CBD oil
  • Cocoa butter
  • Sugar
  • Vanilla
  • Sunflower lecithin

Final word

While consuming, you should bear in mind that consuming cannabis-infused chocolate bars can hit you harder than smoking or vaping. It all depends on the quantity of cannabis you use in your preparation and the amount you consume in a single serving.

For best results, we recommend using top-shelf cannabis and high-quality chocolate.

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